Recipe of Quick Trish's Crawfish Casserole
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Favorite Trish's Crawfish Casserole. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Trish's Crawfish Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trish's Crawfish Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Trish's Crawfish Casserole using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Trish's Crawfish Casserole:
- 1 packages egg noodles
- 1 each block butter
- 1/2 packages seasonsblend
- 2 2/3 cup pepperjack graded cheese
- 1 1/2 cup canned corn drained
- 2 3/4 can cream of mushroom soup
- 1 can (small) sliced mushrooms
- 1 can rotel
- 2 lb crawfish
- 1 1/3 cup fried onions
Steps to make Trish's Crawfish Casserole
- Cook pasta according to directions on package.
- Preheat oven to 425°
- Saute in 1 block of butter the following ingredients: 1/2 pack seasons blend, mushrooms, and rotel. When onions are soft add crawfish and cook a little longer. Then add cream of mushroom soup and mix well.
- Then in a large bowl mix the following ingredients: cooked noodles, 1 cup of cheese, corn, and sauteed mixture.
- Spray a 9x13 baking dish with Pam Cooking Spray. Transfer entire mixture into baking dish and top with remaining cheese and fried onions.
- Bake for 15 mins or until cheese is bubbly or fried onions are brown.
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