Easiest Way to Make Any-night-of-the-week spinach and mushroom enchilidas

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Favorite spinach and mushroom enchilidas. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from spinach and mushroom enchilidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare spinach and mushroom enchilidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make spinach and mushroom enchilidas is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook spinach and mushroom enchilidas using 17 ingredients and 22 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make spinach and mushroom enchilidas:

  1. Everybody
  2. 1 slice mushrooms
  3. 1 box tofu
  4. 2 cup shredded soy cheese
  5. 10 packages corn tortillas
  6. 2 tbsp low fat sour cream
  7. 1 clove garlic
  8. 1 packages fresh spinach
  9. 1 cup chopped red onions
  10. 1 virgin olive oil
  11. 1/2 tbsp cooking cream cheese
  12. 1 can diced tomatoed
  13. 1 can chopitile corn
  14. 1 can black beans
  15. 1 packages taco seasoning
  16. 1 cup white queso cheese
  17. 1 Green chili salsa

Steps to make spinach and mushroom enchilidas

  1. Heat the skillet with virgin olive oil
  2. Sautee the spinach,garlic and mushrooms together
  3. Heat another skillet with virgin olive oil
  4. Add the tofu
  5. sautee the red onions with the tofu
  6. Add the cooking cream cheese
  7. Heat a pot
  8. Add virgin olive oil
  9. Add the blk beans
  10. Add the corn
  11. Add chopped onions
  12. Add taco seasoning
  13. Add cooked cream cheese
  14. Add white queso cheese
  15. Until it's soupy. (You can add campbells nacho or cheddar cheese soup
  16. Preheat oven to 400
  17. Roll the sautee vegetables and tofu in corn tortillas
  18. Add soy cheese and green chili salsa
  19. Add sour cream then roll the tortillas up
  20. Top the corn and black beans sauce on the tortillas
  21. And allow it to bake until the tortillas are crisp
  22. Then sprinkle cheese on top if you want

You will also find as your experience and confidence grows that you will find your self increasingly more frequently improvising as you go and adjusting recipes to meet your personal preferences. If you prefer more or less of ingredients or wish to produce a recipe somewhat less or more spicy in flavor you can make simple adjustments on the way to be able to achieve this objective. Quite simply you will begin in time to create meals of your individual. And that's something which you wont fundamentally learn when it comes to basic cooking skills to beginners but you would never know if you didn't master those basic cooking skills.

So that's going to wrap this up for this exceptional food Recipe of Perfect spinach and mushroom enchilidas. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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