Easiest Way to Make Favorite Beef and Cheese Enchiladas

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Any-night-of-the-week Beef and Cheese Enchiladas. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Nutritious cooking is often difficult since most people do not want to spend some time preparing and planning meals which our families won't eat. At exactly the same timewe want our families to be healthier so we feel pressured to master improved and new ways of cooking healthy foods for our family to love (and unfortunately in some cases scorn).

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Many things affect the quality of taste from Beef and Cheese Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Cheese Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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As for the number of servings that can be served to make Beef and Cheese Enchiladas is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Beef and Cheese Enchiladas using 8 ingredients and 13 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Beef and Cheese Enchiladas:

  1. 1 lb lean ground beef
  2. 1 can olives
  3. 2 1/2 cup cheddar cheese
  4. 1 can 6 oz. tomato paste
  5. 1 packages enchilada sauce mix
  6. 3 cup water
  7. 8 corn tortillas
  8. 3 tbsp flour

Instructions to make Beef and Cheese Enchiladas

  1. crumble beef into casserole dish
  2. stirring twice, cook on high 4 minutes
  3. drain off fa, reserve
  4. stir 1 cup of cheese and olives into meat and set aside
  5. in a casserole dish, blend tomato paste, enchilada mix, flour, and grease
  6. stir in water
  7. cover and cook on high for 8 minutes
  8. pour 1 cup prepared enchilada sauce over bottom of baking dish
  9. dip tortilla into remaining sauce, spoon some meat mixture into center of tortilla
  10. fold sides of tortilla over filling and place into baking dish seem side down
  11. do the same for the remaining tortillas, pour any remaining sauce over, and sprinkle with remaining cheese
  12. cover with plastic wrap and cook on medium for 8 minutes
  13. rotate and cook on medium for 8 to 10 minutes longer

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Beef and Cheese Enchiladas. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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