How to Prepare Ultimate Beef with Snow Peas
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Quick Beef with Snow Peas. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beef with Snow Peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef with Snow Peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef with Snow Peas is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef with Snow Peas estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can have Beef with Snow Peas using 13 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Beef with Snow Peas:
- 2 lbs. flap meat
- 1 lb. Snow peas
- 1/4 cup soy sauce
- 4 tablespoon sesame or vegetable oil
- 1 head baby boc choy sliced
- 4 cloves garlic minced
- 2 tablespoons ginger minced
- 6 large mushrooms sliced
- 4 carrots peeled cut into strips
- 2 tablespoons corn starch
- 1 tablespoons chili or sirracha sauce
- 1/2 cup water
- 6 tablespoons brown sugar
Instructions to make Beef with Snow Peas
- Mince the ginger
- Slice the beef against the grain in 1/2 strips and set aside in a bowl with soy sauce and 1/2 the ginger while preparing the vegetables
- Sauté the mushrooms, garlic, and remaining ginger in about 1 tablespoon of oil until limp then set aside.
- In a very hot wok with 1 tablespoon oil brown 1/2 the beef, set aside and the brown the remaining with another tablespoon oil.
- Mix the corn starch and cold water, stir and add to pan with beef, mushrooms.
- In the hot wok add remaining oil then sear the snow peas, boc choy and carrots for 3 minutes. Then add to pan with remaining ingredients.
- Simmer for 5 minutes to blend
- Serve over white rice
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Beef with Snow Peas. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!