Recipe of Award-winning Santa Fe cheese soup
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Santa Fe cheese soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Santa Fe cheese soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa Fe cheese soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Santa Fe cheese soup using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Santa Fe cheese soup:
- 1 lb velveeta cheese(cubed)
- 1 lb ground beef(cooked and drained)
- 1 can kernal corn(with liquid)
- 1 can kidney beans(with liquid)
- 1 can diced tomatoes with chilies(with liquid)
- 1 can stewed tomotoes diced(with liquid)
- 1 packages taco seasoning
Instructions to make Santa Fe cheese soup
- combine all ingredients in greased slow cooker
- cover and cook on high heat for 3 hours,or low heat for 5 hours
- serve on top on corn chips.
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So that is going to wrap it up with this exceptional food Steps to Prepare Ultimate Santa Fe cheese soup. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
