Recipe of Super Quick Homemade Quick & Easy Herb Fish Fillet

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Ultimate Quick & Easy Herb Fish Fillet. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Quick & Easy Herb Fish Fillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick & Easy Herb Fish Fillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick & Easy Herb Fish Fillet is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quick & Easy Herb Fish Fillet estimated approx 8 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Quick & Easy Herb Fish Fillet using 9 ingredients and 8 steps. Here is how you can achieve it.

Easy way in pan fry frozen fillet in a flash

Ingredients and spices that need to be Prepare to make Quick & Easy Herb Fish Fillet:

1. 2 slice fish fillet
2. 2 tsp garlic salt
3. 1 tsp chilli powder
4. 1 cup corn starch
5. 2 tsp taragon/herbs etc
6. 1 tsp black pepper
7. 1 tsp cumin
8. 1 tsp rosemary
9. oil in frying pan

Steps to make Quick & Easy Herb Fish Fillet

1. Deforst frozen fillet rinse and pat dry. cut into 3 to 4 pieces
2. Throw in all the seasonings with cornstarch in a plastic food bag. And shake well.
3. Then throw in the fillet and shake well so its coats thinly in all the fillet.
4. Shallow Oil in the pan, High Med Heat and wait until its hot.
5. Throw in the fillet and leave it in pan for 4~5 mins on one side. Do not flip until its golden brown.
6. Flip and cook on the other side and cook for another 4 mins. You can feel theres a crisps on the top of the fillet. Can taste and see if its cooked, if want it more crispy cook longer, but avoid burning. When ok take it out and rest for 1 min.
7. Can Dip with mayo or tartar sauce to your likings
8. Since im lazy i just Serve with chopped tomatoes on the side. Done!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Quick & Easy Herb Fish Fillet. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!