Simple Way to Prepare Speedy Captin parmasan!!
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Super Quick Homemade Captin parmasan!!. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Captin parmasan!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Captin parmasan!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Captin parmasan!! is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Captin parmasan!! estimated approx 15 mins.
To begin with this recipe, we have to first prepare a few components. You can have Captin parmasan!! using 6 ingredients and 7 steps. Here is how you cook that.
I heard about this recepie and figured it could't possibly turn out bad ..heck as a kid i loved captin crunch! Combined with chicken and pasta this dish is garanteed to be your "winner winner chicken dinner"!!
Ingredients and spices that need to be Make ready to make Captin parmasan!!:
- 2 cup captin crunch cereal(more if you want it sweeter)
- 1 cup italian seasoned bread crumbs
- 2 tbsp garlic powder
- 1 1/2 cup corn flouer or regular flouer
- 2 eggs
- 2 chicken breasts or 4 boneless chicken thighs
Instructions to make Captin parmasan!!
- Break down the captin crunch into a "powder" In a food processor or wich ever way is most convenient to you(its ok if there are chunks they caramalise and are extra crispy)
- Blend in the italian seasoned bread crumbs and garlic powder untill well mixed together
- In a seperate bowl whip up your eggs
- Pour 1 1/2 cups corn flouer or regular flouer in a plate or tupperware
- Place chicken in flouer then dip in eggs and then in captin crunch mix
- Place on cooking rack in the oven at 350°F for aprox 45mins-1h or untill chicken is cooked or fry in frying pan with some coconut oil or peanut oil (any basic frying oil will do)
- Add pasta sauce and melted parmasan and enjoy!!
While that is in no way the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that this will get your own creative juices flowing so you can prepare excellent lunches for the own family without the need to accomplish too terribly much heavy cooking from the approach.
So that's going to wrap this up for this exceptional food Steps to Prepare Perfect Captin parmasan!!. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!