Steps to Make Ultimate Corn Pudding

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Corn Pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Healthful cooking can be difficult because many people don't wish to spend time planning and preparing meals which our families won't eat. At exactly the same timewe want our families to be healthy so we are feeling compelled to master improved and new ways of cooking healthy foods to the family to love (and unfortunately in some situations scorn).

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Many things affect the quality of taste from Corn Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Corn Pudding using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Corn Pudding:

  1. 2 eggs
  2. 2 tbsp sugar
  3. 1 tsp salt
  4. 3 tsp water
  5. 2 tbsp butter (cut into chunks)

Instructions to make Corn Pudding

  1. Scrape corn ears over blade.
  2. Combine all except butter and pour into 9 inch pan. Top with butter.
  3. Bake uncovered at 350°F for 45 minutes- 1 hour.

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So that is going to wrap it up with this special food Simple Way to Make Homemade Corn Pudding. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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