Steps to Prepare Award-winning Easy To Make Caramel Corn

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Steps to Make Any-night-of-the-week Easy To Make Caramel Corn. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy To Make Caramel Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy To Make Caramel Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Easy To Make Caramel Corn using 3 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Easy To Make Caramel Corn:
- 1/4 cup vegetable oil
- 1/4 cup brown sugar
- 1/2 cup unpopped kernels
Instructions to make Easy To Make Caramel Corn
- Heat vegetable oil in a thin pot on medium heat.
- Once hot, add in sugar and kernels. Stir constantly so that sugar does burn.
- Once kernels start popping, cover pot and shake well until you here a pop every 2 to 3 seconds.
- Finally, stir well until it stops sticking. Let the popcorn cool down.
- BONUS STEP. If you use white sugar it makes kettle corn, and if you let the caramel corn sit in cups, you can make popcorn balls.
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So that's going to wrap this up for this special food Recipe of Quick Easy To Make Caramel Corn. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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