Easiest Way to Make Speedy Creamy Chicken Sheppard's Pie
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Quick Creamy Chicken Sheppard's Pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Creamy Chicken Sheppard's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken Sheppard's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Creamy Chicken Sheppard's Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creamy Chicken Sheppard's Pie estimated approx 1 hr 30 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Creamy Chicken Sheppard's Pie using 13 ingredients and 7 steps. Here is how you can achieve that.
This was made last minute and could be a classic Comfort Food for generations. Plus, there's room for you to adjust to your tastes.
Ingredients and spices that need to be Prepare to make Creamy Chicken Sheppard's Pie:
- 2 lbs Chicken
- 1 Tbsp Stubbs Garlic Chicken Rub
- 1 Tbsp Extra Virgin Olive Oil
- 1/2 Med. Yellow Onion finely diced
- 2 Cloves Garlic minced
- 1 can Cream of Chicken Soup plus water
- 1 C Frozen Peas
- 1 can Sweet Corn
- 8 med Russet Potatoes
- 3/4 C Sour Cream
- 1/4 Lt. Cream
- 1/2 C Shredded Cheddar Cheese
- to taste Salt and Pepper
Instructions to make Creamy Chicken Sheppard's Pie
- Peel and cube potatoes and cook in salted water until soft. Preheat oven to 375° F
- Cut the chicken into 1" cubes, and in a cast iron pan, cook on med high heat with the Stubbs chicken rub until fully cooked and seared. Remove the chicken from the pan when done.
- Add the Extra Virgin Olive Oil and cook the onions until translucent. About 3-5 minutes
- Add the can of Cream of Chicken soup, plus a can of water to the pan and simmer. Once combined, add the frozen peas and the cooked chicken and continue to simmer.
- Mash the potatoes, sour cream, light cream, and salt and pepper to taste.
- Remove the cast iron pan from the heat and layer the corn on top of the chicken. Then pipe the mashed potatoes on top of that to cover everything.
- Sprinkle the cheese on top of the potatoes and put in the oven for 20 minutes and serve warm.
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So that is going to wrap it up with this special food Recipe of Quick Creamy Chicken Sheppard's Pie. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!