Recipe of Quick Taco Indiana

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Quick Taco Indiana. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Taco Indiana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Indiana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taco Indiana is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Taco Indiana estimated approx 45-50 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Taco Indiana using 23 ingredients and 4 steps. Here is how you can achieve it.

#indvspak

Ingredients and spices that need to be Prepare to make Taco Indiana:

1. For tikkis:-
2. 7-8 boiled and mashed potatoes
3. 3/4 cup cooked rice
4. to taste Salt
5. 1 teaspoon roasted cumin seeds powder
6. 1 teaspoon red chilli powder
7. 1 teaspoon green chilli paste
8. 3-4 tablespoon chopped coriander leaves
9. As required Maida and corn flour slurry
10. As required Bread crumbs as required
11. Some Oil for frying
12. For For harrisa sauce:-
13. 8-10 dry red chillies(soaked in hot water for 15-20 minutes)
14. 5-6 garlic cloves
15. 1 teaspoon cumin seeds
16. 1/4 cup chopped coriander leaves
17. to taste Salt
18. 1 tablespoon lemon juice
19. 2-3 tablespoon olive oil
20. Other ingredients:-
21. As needed Grated cheese
22. 5-6 tablespoons mayonnaise
23. 4-5 cooked lachchha paratha

Steps to make Taco Indiana

1. Mix boiled and mashed potatoes, cooked rice, salt, red chilli powder, Roasted cumin seeds powder, green chilli paste and make tikkis from it. Dip into maida- corn flour slurry, coat with breadcrumbs and deep fry or shallow fry in hot oil till golden and crisp.
2. Prepare lachchha paratha from maida or wheat flour. You can use readymade too.
3. Take all ingredients mentioned in for ' harrisa sauce' in chutney bowl and grind with enough water. Transfer to a bowl and mix mayonnaise into.
4. Take a lachchha paratha (cooked). Apply prepared harrisa sauce over it. Apply grated cheese and chilli flakes over it. Put two tikkis on it and fold the paratha.(Give shape of tacos). Cook both sides on tawa with butter till golden and crisp. Taco Indiana is ready to serve.

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So that's going to wrap it up with this special food Steps to Prepare Super Quick Homemade Taco Indiana. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!