Step-by-Step Guide to Make Homemade Chinese Lemon Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Prepare Any-night-of-the-week Chinese Lemon Chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Healthy cooking is often difficult because many people don't need to spend some time planning and preparing meals which our own families will not eat. At precisely the exact same time, we want our own families to be healthy so that we feel pressured to learn new and improved ways of cooking well balanced meals to our family to love (and unfortunately in some instances scorn).

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Many things affect the quality of taste from Chinese Lemon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Lemon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chinese Lemon Chicken using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chinese Lemon Chicken:

1. 2-3 big chicken breasts(for family of 4)
2. 4 table spoons soy sauce
3. 1 table spoon salt
4. 2 table spoons black pepper
5. 1 table spoon cumin
6. 2 eggs
7. 1 cup regular or corn flour
8. Sause
9. 1 tea spoon lemon zest
10. Couple of lemon(slices)
11. 2 tea spoons honey
12. 2 tea spoons sugar
13. 1 table spoon salt
14. 1/4 cup lemon juice
15. 3 table spoons of slurry(flour mixed with water)
16. 2 cups chicken stock
17. 2 table spoons olive oil
18. Sesame seeds

Instructions to make Chinese Lemon Chicken

1. Clean the chicken, cut it into small/medium pieces. Add the seasonings,pepper,salt,cumin,soy sauce and if you prefer to add anything else. Leave it over night in the fridge.
2. Next day, add 2 eggs,and the flour and mix them. Put the chicken back in the fridge for about 15-20minutes.
3. Meanwhile the chicken is in the the fridge, start boiling the oil as it takes time.
4. Now fry the chicken in a deep pan and put it on the side untill sause is ready.
5. Sause, use a small pan. Put the oil, lemon zest, chicken stock (I used the powder)sugar,salt and honey. Mix well. Put the lemon slices and leave the sause to boil for about 30minutes.
6. Remove the lemon slices,add the slurry, i added alittle more flour and keep mixing to make the flour dissolve. Add sesame seeds,and pour the sause on the chicken.
7. Use a colander to keep the sause without any lemon pieces/zest. The sause is ready.

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So that's going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Chinese Lemon Chicken. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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