Steps to Make Speedy Pasta Salad 🥗
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Award-winning Pasta Salad 🥗. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pasta Salad 🥗, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta Salad 🥗 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta Salad 🥗 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pasta Salad 🥗 estimated approx 20 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pasta Salad 🥗 using 12 ingredients and 6 steps. Here is how you cook it.
A bowl of pasta with vegetables and Italian dressing.
Ingredients and spices that need to be Make ready to make Pasta Salad 🥗:
- 1 pack Pasta
- 2 Bell Peppers
- Red Beans
- Sweet Corn
- 3 Black Olives
- 1 Tomato, cut into cubes
- Dressing
- 1 spoon Mayonnaise
- 1 lemon, cut in half
- Garlic, Mashed
- Black Pepper
- 1 1/2 cups olive oil
Steps to make Pasta Salad 🥗
- Cut all the vegetables.
- Boil the pasta.
- Add All Pasta and Vegetables in a bowl.
- In a small cup, add the Mayonaise, The half of the lemon, Garlic, Black pepper and Olive oil and mix together.
- Add the dressing to the pasta and mix well.
- Note: You can put the pasta in the refrigerator until a day and it will taste better!
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Pasta Salad 🥗. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!