Steps to Prepare Super Quick Homemade Cheese Lokshon Kugel
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Cheese Lokshon Kugel. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cheese Lokshon Kugel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Lokshon Kugel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Cheese Lokshon Kugel using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Cheese Lokshon Kugel:
- 1 packages Medium noodles
- 1 large Sour cream
- 1 large Cottage cheese
- 1 1/2 cup Sugar
- 2 Vanilla sugar
- 6 Eggs
- topping
- 1 1/2 cup Corn flakes
- 4 tsp Sugar
- 4 tsp Butter desolved
Instructions to make Cheese Lokshon Kugel
- Mix the top ingredients first
- Place topping on top of lokshon batter
- Bake 350 for one hour
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Cheese Lokshon Kugel. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!