Recipe of Award-winning Ariel's Seafood Boil

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Super Quick Homemade Ariel's Seafood Boil. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ariel's Seafood Boil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ariel's Seafood Boil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ariel's Seafood Boil is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ariel's Seafood Boil estimated approx 2  hours.

To begin with this particular recipe, we must prepare a few components. You can have Ariel's Seafood Boil using 14 ingredients and 7 steps. Here is how you can achieve that.

This is spicy and it's great with lemon and pepper dip on the side

Ingredients and spices that need to be Get to make Ariel's Seafood Boil:

  1. 8 corns on the cob
  2. 1 bag Louisiana shrimp and crab boil
  3. 1 bottle Louisiana hot sauce as needed
  4. 6 tablespoons Cajun seasoning
  5. 6 tablespoons old bay seasoning
  6. 6 tablespoons paprika
  7. 6 tablespoons cayenne
  8. 8 garlic cloves
  9. 14 bars butter
  10. 16 potatoes
  11. 15 lemons
  12. 10 pounds shrimp
  13. 5 pounds crawfish
  14. 20 ounces Andouille sausage

Steps to make Ariel's Seafood Boil

  1. Boil corn, potatoes (cut),5 lemons (cut), with one bag of crawfish shrimp and crab boil.
  2. Once corn and potatoes are cooked, remove them from the pot and add the shrimp and crawfish.
  3. Once shrimp cooks,drain the shrimp but save some juice.
  4. Mix Cajun,old bay seasoning, paprika, cayenne, and Louisiana hot sauce in a bowl.
  5. Cook the andouille sausage chopped in a separate pan and add in with the corn and potatoes.
  6. Melt the butter in a small skillet and add chopped garlic cloves, and mix the seasonings.
  7. Add mix on top of the shrimp,crawfish, corn, potatoes, sausage,and add some juice used to cook the shrimp and mix together.

While this is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The stark reality is that will get your creative juices flowing so that you may prepare excellent lunches for your family without needing to accomplish too terribly much heavy cooking in the practice.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Ariel's Seafood Boil. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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