Recipe of Perfect Chicken Brine
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Perfect Chicken Brine. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Brine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Brine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Chicken Brine using 8 ingredients and 3 steps. Here is how you can achieve that.
My Chicken Brine that I use on most non marinated Poultry dishes.
Ingredients and spices that need to be Take to make Chicken Brine:
- 1 gallon fresh good quality water (if your tap water is not drinkable don't use it.)
- 1 Cup Kosher Salt
- 20 whole Pepper Corns
- 2 fresh Bay Leafs
- 1/4 Cup Honey
- 10 whole sightly bruised Sage Leafs
- 1 heavy pinch of Red Pepper Flake
- 2 large pieces of Lemon Peel
Steps to make Chicken Brine
- Dissolve the salt and honey in the water.
- Add everything else.
- I brine my Chicken for 2 hours bone in, or 1 1/2 hours boneless.
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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Chicken Brine. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!