Step-by-Step Guide to Make Favorite Ham and Rice Casseroleauc

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Ham and Rice Casseroleauc. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ham and Rice Casseroleauc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and Rice Casseroleauc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Ham and Rice Casseroleauc using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Ham and Rice Casseroleauc:

1. 2 tbsp butter
2. 1/3 cup chopped onion
3. 1/3 cup diced green pepper
4. 1 cup diced ham
5. 1/4 tsp dry mustard
6. 1 tsp Worcestershire sauce
7. 1 1/2 cup cooked rice
8. 1 can (28 oz) tomatoes, drained
9. 2 can (10 oz) cream style corn (or 1-19 oz. tin)
10. 1 cup shredded cheddar cheese

Instructions to make Ham and Rice Casseroleauc

1. Melt butter in frying pan; cook onion & green pepper until tender. Add ham and brown lightly.
2. Remove from heat and stir in mustard and Worcestershire sauce.
3. Place cooked rice in buttered 1-1/2 qt. casserole. Top with drained tomatoes and ham mixture. Cover with a layer of creamed corn.
4. Sprinkle shredded cheese on top. Bake in preheated 350°F oven for 35 minutes.
5. Makes 6 to 8 servings.

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So that's going to wrap it up with this special food Recipe of Ultimate Ham and Rice Casseroleauc. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!