Easiest Way to Make Award-winning Enchilada Caserole
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Award-winning Enchilada Caserole. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Take to sandwiches using unique breads. Believe it or not, my children love trying new issues. It's a rare attribute for which I'm extremely grateful. Believe me I understand all too well how fortunate I am. Her favourite sandwich choice is now Hawaiian candy rolls. We set the beef, cheese, mustard, and pickle inside her roll as if it were a bun and she's thrilled. You can broil this on your oven for a couple of minutes to get a rare sandwich cure. The cooking area is very minimal and you would not have to own in depth knowledge of whatever to get ready or enjoy these treats that are simple. Other great bread notions involve croissants with cheese and ham or chicken salad, taco pitas (still another terrific favorite in our household), and paninis (this works well if you've got a George Foreman grill or even a panini press).
Many things affect the quality of taste from Enchilada Caserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada Caserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Enchilada Caserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Enchilada Caserole estimated approx 25 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Enchilada Caserole using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Enchilada Caserole:
- 1 can rinsed black beans
- 2 lb extra lean ground beef
- 2 chopped onion
- 3 cup salsa
- 2 tbsp taco seasoning
- 2 cup frozen corn
- 6 large flour tortillas
- 1 1/2 cup shredded cheddar
- 1 1/2 cup shredded mozarella
Instructions to make Enchilada Caserole
- Heat oven to 400°F.
- Brown beef with onions in a large nonstick skillet. Add salsa, taco seasoning, corn and beans. Mix well. Cover; simmer 5 minutes. Remove from heat.
- Spray the bottom of the baking tray with cooking spray.
- Cover the bottom of the baking tray with tortillas.
- Cover with 1/3 of the meat mixture and 1/2 cup each type of cheese.
- Add another layer of tortillas and meat and cheese. Repeat.
- Cover with foil.
- Bake for 30 minutes.
- Uncover and bake 5 more minutes.
- Optional : serve with shredded lettuce, thinly sliced radishes and sour cream.
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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Enchilada Caserole. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!