Easiest Way to Make Speedy Bottle ground kofta in curry
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Ultimate Bottle ground kofta in curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bottle ground kofta in curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle ground kofta in curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Bottle ground kofta in curry using 24 ingredients and 11 steps. Here is how you cook it.
#dinner
Ingredients and spices that need to be Prepare to make Bottle ground kofta in curry:
- For Kofta:
- 1/2 lauki / bottle gourd
- 1/4 cup besan
- 1 boiled potato
- to taste salt
- 1/2 tsp haldi
- 1/2 tsp lal mirch / red chilli powder
- 2 tbsp corn flour, to coat
- 1/4 tsp garam masala powder
- As needed oil for deep frying
- For Gravy:-
- 1 tbsp oil
- 1/2 tsp ginger & garli finely chopped
- 1 onion
- 1 capsicum
- ¼ cup cabbage chopped
- 1-2 tsp chilli sauce,
- 2-3 tsp soy sauce,
- 1 cup water
- 1/4 tsp black pepper, crushed
- to taste salt
- TO PREPARE CORN STARCH:
- 2 tsp corn flour
- 1/4 cup water
Steps to make Bottle ground kofta in curry
- Firstly, peel, grate or blend lauki. add salt squeeze well.
- Add potato & mix well. Make small balls & fry till golden brown.
- GRAVY:
in a large pan, heat a tbsp of oil. add finely chopped ginger and garlic. - Saute for a while.
then add onions and continue to saute for a minute. - Also add capsicum and cabbage fry till the blisters appear over them.
- Now add red chilli sauce and soy sauce
- Add water first, get to a boil and then add corn starch.
- Add more chilli sauce if required and give a mix.
- Check for taste, and if you prefer more savory taste then add more soy sauce. give a good mix.
- Now add pepper and salt to taste. remember, soy sauce do contain salt so be careful while adding. give a mix.
- Add gravy in a serving bowl then place fried kofta into a gravy.and garnish with coriander and lemon
While that is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without the need to accomplish too terribly much heavy cooking at the process.
So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Speedy Bottle ground kofta in curry. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!