Easiest Way to Prepare Perfect skillet cornbread
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Ultimate skillet cornbread. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from skillet cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare skillet cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook skillet cornbread using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make skillet cornbread:
- 2 cup yellow corn meal
- 1 cup all purpose flour
- 2 tsp salt
- 2 tbsp baking powder
- 2 cup butter milk
- 1 cup whole milk
- 2 eggs
- 1 tsp baking soda
- 1/2 cup melted shortening
Steps to make skillet cornbread
- preheat over 450°
- stir corn meal, flour salt and baking powder
- in another bowl mix butter milk whole milk eggs baking soda and melted shortening together with fork
- pour wet mixture into dry mixture softly
- pour melted shortening and stir in
- turn skillet on high and put about a tablespoon of shortening on skillet until melted
- pour cornbread mixture on skillet and spread it around to get a good crust
- put skillet in 450°F oven for 20-25 minutes until golden
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So that's going to wrap it up for this special food Simple Way to Prepare Perfect skillet cornbread. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!