How to Prepare Speedy Mexican Quinoa

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Quick Mexican Quinoa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Mexican Quinoa using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Mexican Quinoa:

1. 1 tbsp oil
2. 1 cup quinoa
3. 1 cup veggie broth
4. 15 oz cooked black beans
5. 14 oz tomatoes diced
6. 1 cup corn
7. 1/2 tsp cumin
8. to taste salt and pepper
9. 1 avocado diced
10. Juice of 1 lime

Instructions to make Mexican Quinoa

1. Saute garlic in oil over medium high heat for about a minute
2. Stir in quinoa, broth, bean, tomatoes, corn, cumin, salt and pepper.Bring to a boil then reduce the heat and simmer until quinoa is cooked through, about 20 minutes
3. Stir in avocado and lime juice

While that is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that will get your creative juices flowing so you may prepare wonderful lunches for your own family without having to do too much heavy cooking through the process.

So that's going to wrap it up for this special food Simple Way to Make Award-winning Mexican Quinoa. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!