Recipe of Quick Vegetable Bean Tostadas
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Vegetable Bean Tostadas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Vegetable Bean Tostadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Bean Tostadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Vegetable Bean Tostadas using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Vegetable Bean Tostadas:
- 1 Organic Corn or Wheat Tortillas
- 1/2 cup Chopped Broccoli
- 1/2 cup Shredded Carrots
- 1/2 cup Bean Dip (healthy treasures cook book)
- 1 Plum Tomato diced
- 1/2 Avocado chopped
- 2 tbsp Shredded Cheese
- 2 tbsp Sour Cream
- 1 as needed Sliced Green Onions
- 1 as needed Chopped Cilantro
Steps to make Vegetable Bean Tostadas
- Heat tortillas over medium heat in a large skillet coated with organic cooking spray. Saut? for about 30 seconds per side until golden.
- Saut? broccoli and carrots over medium heat 5 minutes or until vegetables are tender.
- Spread bean dip over tortillas. Top evenly with vegetables, avocado, cheese and sour cream. Top with green onions and cilantro, if desired.
- This same recipe can be served with the vegetables cold as well.
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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Vegetable Bean Tostadas. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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