Recipe of Super Quick Homemade Chicken thigh cubes honey citron sauce
Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Homemade Chicken thigh cubes honey citron sauce . One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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The same holds true for lunches whenever we frequently resort to your can of soup or even box of macaroni and cheese or some other similar product instead of putting our creative efforts into building an instant and easy yet delicious lunch. You will notice many thoughts in this article and the hope is that these thoughts will not just allow you to get off to a great beginning for finishing the lunch R-UT all of us seem to find ourselves in at any time or another but and to test new things on your very own.
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Many things affect the quality of taste from Chicken thigh cubes honey citron sauce , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken thigh cubes honey citron sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Chicken thigh cubes honey citron sauce using 17 ingredients and 7 steps. Here is how you can achieve it.
Coated Chicken thigh cubes in a honey citron sauce are very tasty, moist and tender.
Ingredients and spices that need to be Make ready to make Chicken thigh cubes honey citron sauce :
- Marinades:
- 1 chopped spring onion pieces
- 1 tbsp shaoxing rice wine
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 2 tbsp corn starch
- 1/4 tsp salt
- 1 tbsp ginger juice
- 500 g cubed chicken thigh
- Pot tea:
- 5 g dried chrysanthemums
- Seasonings:
- 62 ml (2 oz) chrysanthemum tea
- 2 tbsp honey citron tea
- 1 tbsp shaoxing rice wine
- 1/4 tsp salt
- 1 tbsp ginger juice
Steps to make Chicken thigh cubes honey citron sauce
- In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well.
Pour the sauce over 500g chicken thigh cubes and mix them well.
Put it in fridge.
- Simply place 5g (0.2 oz) dried chrysanthemums in a tea pot, pour boiling water and let stand for 15 minutes.
- Fry the chicken thigh cubes till brown.
- Then remove and set aside.
- Combine and mix 2 tbsp honey citron tea, 62 ml (2 oz) chrysanthemum tea, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp shaoxing rice wine well in another small bowl.
Pour this sauce into a wok pan and stir for 2 mins.
- Add the chicken thigh cubes in and coat it with the sauce for 1 min till juicy meat.
While this is by no means the end all be guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare excellent lunches for the family without needing to do too terribly much heavy cooking from the practice.
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