Simple Way to Prepare Super Quick Homemade Mulled fruit & honey nut crumble

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Mulled fruit & honey nut crumble. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mulled fruit & honey nut crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mulled fruit & honey nut crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mulled fruit & honey nut crumble is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mulled fruit & honey nut crumble estimated approx 5 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you can achieve that.

Delicious & warming as a dessert or for a breakfast in the sun

Ingredients and spices that need to be Prepare to make Mulled fruit & honey nut crumble:

1. Nut crumble mix...
2. 50 g Hazelnuts
3. 50 g Walnuts
4. 50 g Brazil nuts
5. 50 g Cashew nuts
6. 50 g Sunflower seeds
7. 50 g Sesame seeds (white & black)
8. 50 g Coconut thread
9. 3 tbs Honey
10. 1 tbs Canola oil
11. For the mulled fruit.....
12. 2 cups red wine
13. 500 g seasonal fruit:
14. Kiwi fruit
15. Plums
16. Grapes
17. Apples
18. Blood oranges
19. Or whatever takes your fancy!!!
20. 1 tsp ground cinnamon
21. 2 passion fruit
22. 1/2 tsp ground nutmeg
23. 8 cloves
24. 1 tsp vanilla paste/essence
25. 1/4 teaspoon chilli flakes
26. 1/2 cup water
27. 1 orange zest & juice
28. 1 tsb Corn flour

Steps to make Mulled fruit & honey nut crumble

1. First are going to make the nut crumble topping.....
2. Add oil to a frying pan, heart
3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
5. Now to make the mulled fruit.....
6. Dice the fruit into ½cm cubes.
7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

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So that is going to wrap it up for this exceptional food Easiest Way to Make Award-winning Mulled fruit & honey nut crumble. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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