Step-by-Step Guide to Make Homemade Chicken with a Sweet and Spicy Kick
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Prepare Homemade Chicken with a Sweet and Spicy Kick. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken with a Sweet and Spicy Kick, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken with a Sweet and Spicy Kick delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken with a Sweet and Spicy Kick is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Chicken with a Sweet and Spicy Kick using 11 ingredients and 4 steps. Here is how you can achieve it.
I found this recipe on All the Cooks, thanks to David! I have modified it to fit better into my Weight Watchers goals.
5 Smartpoints on Weight Watchers
Ingredients and spices that need to be Prepare to make Chicken with a Sweet and Spicy Kick:
- 1 lb boneless skinless chicken breasts, chopped to bite-size pieces
- 2 tsp olive oil
- 1/4 cup light corn syrup
- 1/4 cup soy sauce, reduced sodium
- 1/4 cup teriyaki sauce, reduced sodium
- 1/8 cup sriracha sauce
- 3 cloves garlic, minced
- to taste red pepper flakes (I use 1/2 tsp)
- 2 bell peppers, chopped
- 1 carrot, sliced
- 1 sweet onion, chopped
Steps to make Chicken with a Sweet and Spicy Kick
- Saute bell pepper, carrot and onion in oil for about 3 min. Add chicken, saute until chicken is lightly browned.
- Mix light corn syrup, soy sauce, teriyaki sauce, sriracha, garlic and red pepper. Pour over chicken mixture.
- Bring to a boil then reduce heat and simmer 20 minutes, until sauce is reduced to thick glaze.
- If you want to thicken sauce more, mix cornstarch and evaporated milk in equal parts. Stir into sauce and heat until thick and bubbly. This will add more Smartpoints to the dish though.
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So that is going to wrap this up with this special food How to Make Award-winning Chicken with a Sweet and Spicy Kick. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!