Steps to Make Super Quick Homemade Southern Style Cornbread
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Southern Style Cornbread. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Southern Style Cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern Style Cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this recipe, we must first prepare a few ingredients. You can cook Southern Style Cornbread using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Southern Style Cornbread:
- sweet cornbread
- 1 cup all-purpose flour
- 1 cup milk
- 1 tsp salt
- 3 1/2 tsp baking powder
- 1 large egg
- 1/3 cup vegetable oil
- 1/4 cup sugar
- 1 cup yellow corn meal
Instructions to make Southern Style Cornbread
- preheat oven to 400°F, grease skillet
- in a large bowl combine flour, corn meal, salt, sugar, and baking powder. Stir in the milk, egg, and vegetable oil until well combined. pour batter into greased skillet
- bake for 20-25 minute or until golden brown
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Southern Style Cornbread. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
