Steps to Prepare Homemade Oyster sauce chicken thigh
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Award-winning Oyster sauce chicken thigh. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Oyster sauce chicken thigh, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oyster sauce chicken thigh delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Oyster sauce chicken thigh using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Oyster sauce chicken thigh:
- 500 g cubed chicken thigh
- Marinade:
- 1 1/2 tsp raw sugar
- 1 tbsp ginger juice
- 1/4 tsp salt
- 2 tbsp corn starch
- 1 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 tbsp shaoxing rice wine
- 1 chopped spring onion pieces
Steps to make Oyster sauce chicken thigh
- In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well.
- Pour the sauce over 500g chicken thigh cubes and mix them well.
Put it in fridge.
- Fry the chicken thigh cubes till brown.
While that is certainly not the end all be guide to cooking quick and easy lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without the need to perform too much heavy cooking through the approach.
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