Recipe of Speedy Chicken and Black Bean Soup
Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Speedy Chicken and Black Bean Soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken and Black Bean Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Black Bean Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Chicken and Black Bean Soup using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Chicken and Black Bean Soup:
- 2 tbsp Olive oil
- 4 boneless, skinless chicken breasts, cut in cubes
- 1 1/2 cup chopped onion
- 4 clove minced garlic
- 1/4 tsp Cayenne pepper
- 2 tbsp ground cumin
- 1/4 tsp Salt
- 1 Red and 1green bell pepper, chopped
- 3 can (14.5 oz.) Chicken broth
- 2 can (15 oz.) Black beans, rinsed
- 2 can (14.5 oz.) diced tomatoes,with liquid
- 1 can (15 oz.) Corn
- 1 can (large) sliced olives
Instructions to make Chicken and Black Bean Soup
- In large pot place oil over medium heat. Add chicken, onion and cook stirring frequently until onion is tender, approx. 5 minutes.
- Add garlic, cayenne, cumin, salt, peppers and chicken broth.
- Cover and bring to boil, lower heat and simmer for 20 minutes.
- Add beans, tomatoes, corn and olives. Cook 10 more minutes.
- Garnish with cheese.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Chicken and Black Bean Soup. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!