Recipe of Any-night-of-the-week Gluten Free Mexican Casserole

Gluten Free Mexican Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Gluten Free Mexican Casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gluten Free Mexican Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten Free Mexican Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Gluten Free Mexican Casserole using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Gluten Free Mexican Casserole:

  1. 1 lb Ground beef
  2. 1 can Refried beans
  3. 1 can Diced tomatoes
  4. 15 Corn tortillas
  5. 2 cup Grated Mexican cheese
  6. 1 dash Chili powder
  7. 1 dash Garlic powder

Steps to make Gluten Free Mexican Casserole

  1. Preheat oven to 400°F
  2. Brown ground beef on skillet, season with chili and garlic powder to taste
  3. Add tomatoes and beans to the beef, combine until evenly distributed

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Gluten Free Mexican Casserole. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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