Recipe of Any-night-of-the-week Strawberry French Pie
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Steps to Make Quick Strawberry French Pie. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Strawberry French Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry French Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Strawberry French Pie using 17 ingredients and 19 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Strawberry French Pie:
- The crust
- 3 cups flour
- 1/2 tsp baking powder
- 200 g softened butter
- 3 egg yolks
- 1 1/2 cup powdered sugar
- Pinch salt
- Water (as needed)
- The filling (crème patissière)
- 6 egg yolks
- 1/2 cup sugar
- 3 tbsp corn starch
- Pinch salt
- 1/2 tsp vanilla extract
- 2 cups milk
- Strawberries cut in half
- Stawberry jam
Instructions to make Strawberry French Pie
- To make the filling:
- Mix all filling ingredients except milk.
- Heat the milk without boiling it then add it to the mix.
- Add the mix on low heat and keep stirring it until it becomes a paste. Take it off the heat and stir it to remove all bumps.
- Cover the filling with nilon foil (the foil has to directly touch the filling to prevent it from forming a thick layer). Leave till cool.
- To make the crust:
- Mix all dry ingredients with the butter delicately.
- Add the egg yolks and mix it by hand without applying force.
- Add small bits of water at a time until the dough is homogenic and does not leave crumbs.
- Cover it with foil and leave in refrigerator for 30 mins to 1 hour.
- Spread the dough on a cooking sheet with a rolling pin until it is wider than the pan you're using
- Put the dough in your baking pan and cover all of the pan withe dough (including the sides). Gently press it on the edges to secure it into place.
- Put a smaller pan in the middle to prevent the dough from rising and put in oven on 220 degrees celcius.
- Mid way through the baking, remove the pan and poke holes in it with a fork then put it back in oven.
- When done, leave it to completely cool down.
- When cool, add a fair amount of strawberry jam all over the crust with a brush to give it a crunch.
- Spread the cream in it then add the strawberries on top.
- Add some strawberry jam on the strawberries with a brush.
- Bon Appétit!
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So that is going to wrap it up for this special food Recipe of Award-winning Strawberry French Pie. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!