Recipe of Favorite Fried Tomatoes
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Fried Tomatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Tomatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Tomatoes estimated approx 25 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Fried Tomatoes using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Fried Tomatoes:
- 4 large tomatoes
- 2 eggs
- 1/2 cup milk
- 1 cup all purpose flour
- 1/2 cup cornmeal
- 1/2 cup breadcrumbs
- 2 tsp coarse kosher salt
- 1/4 tsp ground black pepper
- 1 quart vegetable oil for frying
Steps to make Fried Tomatoes
- Be sure tomatoes are firm and not overly ripe. "Mushy" tomatoes will not fry as well.
- Slice tomatoes ½" thick - discard the ends.
- Whisk eggs and milk together in medium sized bowl. Scoop flour onto a plate. Mix cornmeal, breadcrumbs, salt, and pepper on another plate. Dip tomatoes in flour to coat. Then dip tomatoes into milk and egg mixture. Dredge tomatoes in breadcrumbs to completely coat.
- In a large skillet, pour vegetable oil (enough so there is ½" oil in the pan) and heat over medium heat. Place tomatoes in frying pan in batches of 4 or 5, depending on size of skillet. Do not crowd the tomatoes, they should not touch each other. When tomatoes are browned, flip and fry the other side.
- Remove from skillet and drain on paper towels.
- Repeat until desired quantity is complete.
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Fried Tomatoes. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!