Simple Way to Prepare Speedy Corn Cake

Corn Cake

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Corn Cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Let us face it, cooking is not just a high priority at the lifestyles of every man, woman, or child on Earth. In fact, far too individuals have forced learning to cook important in their lives. This means that people often rely on power foods and boxed blends instead of taking the effort to prepare healthful meals for the families and our personal enjoyment.

Healthful cooking can be difficult since many of us don't wish to spend time planning and preparing meals which our families will not eat. At the exact same timewe need our own families to be healthier so that we feel compelled to learn improved and new ways of cooking well balanced meals for the family to love (and regrettably in a few instances scorn).

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Many things affect the quality of taste from Corn Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn Cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn Cake estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Corn Cake using 9 ingredients and 4 steps. Here is how you can achieve it.

My family loves this recipe. It is so easy to make.

Ingredients and spices that need to be Prepare to make Corn Cake:

  1. 1/2 cup softened butter
  2. 1/3 cup corn flour
  3. 1/4 cup water
  4. 10 oz creamed corn
  5. 1/4 cup corn meal
  6. 1/3 cup sugar
  7. 2 tbsp heavy whipping cream
  8. 1/4 tsp salt
  9. 1/2 tsp baking powder

Instructions to make Corn Cake

  1. In a medium bowl, beat butter until creamy. Add corn flour and water and beat until well mixed. Stir in corn.
  2. In a separate bowl, mix corn meal, sugar, cream, salt and baking powder. Add to corn mixture and stir to combine. Pour batter into an ungreased 8x8 pan. Cover tightly with aluminum foil. Place pan into a 9x13 pan that was 1/3 filled with hot water.
  3. Bake at 350° for 50 - 60 minutes. Allow to cool. Serve warm.
  4. **NOTE: The secret to getting it creamy is steaming so it is important to bake it covered and inside a pan of water.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Corn Cake. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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