Simple Way to Make Homemade Tuna Mac Casserole
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Quick Tuna Mac Casserole. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tuna Mac Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Mac Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Tuna Mac Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Tuna Mac Casserole using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Tuna Mac Casserole:
- 1 box kraft macaroni and cheese
- 1 can sweet corn
- 1 can cream of mushroom soup
- 1 can tuna in water (not drained)
Instructions to make Tuna Mac Casserole
- Preheat oven to 325°
- In a pot bring water to a boil then add macaroni noodles.
- When noodles are done, drain, letting a little water remain.
- In a casserole dish combine noodles, tuna, cream of mushroom, corn and packet of cheese that comes in the macaroni and cheese.
- Cover and bake at 325° for 25 minutes.
- Makes 4 servings.
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So that's going to wrap this up for this special food Easiest Way to Make Award-winning Tuna Mac Casserole. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
