Simple Way to Prepare Any-night-of-the-week Şekerpare
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Speedy Şekerpare. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
When it comes to cooking healthful meals for the own families, there is always some amount of dissention among the positions. The good thing is that there are recipes that are very healthy but also the healthy nature of those recipes is significantly disguised. What they do not know in these instances truly should not attract harm their manner (outside of allergies, which will never be discounted ).
The same holds true for lunches when we usually resort to your can of soup or even box of macaroni and cheese or any other such product instead of putting our creative efforts into building a quick and easy yet delicious lunch. You may notice many ideas in this article and the hope is that these thoughts won't only allow you to get off to a excellent start for ending the lunch rut all of us seem to find ourselves in at some time or another but also to test new things on your very own.
To begin with, maybe not all wonderful lunches need actual cooking as a way to prepare. A few of them are going to require the use of their microwave and a few of them will need to be cooked or prepared in advance and reheated. Your choices are virtually limitless when you comprehend the creative concept that must be in place. You should also see that many of these notions are so simple you may wonder why on earth you have never looked at them. I hope that some of these thoughts will end up main features within your home.
Many things affect the quality of taste from Şekerpare, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Şekerpare delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Şekerpare is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Şekerpare estimated approx 25 mins.
To get started with this recipe, we have to first prepare a few components. You can have Şekerpare using 12 ingredients and 8 steps. Here is how you cook that.
Every Turk knows about Sekerpare. They are made with flour , semolina ( irmik) , The more syrup they soak up, the better.
This recipe will give you around 30 Sekerpare.
Ingredients and spices that need to be Take to make Şekerpare:
- 200 grams margarine / room temperature
- About 4 cups flour / about 240 grams (or until all the other ingredients hold enough the dough)
- 90 grams vegetable oil
- 2 eggs
- 1 cup (70 g) semolina (irmik)
- 2 tbs (16 g) corn starch
- 22 g (1 1/2 tbsp) baking powder
- Syrup:
- 1 litre water
- 300-350 grams sugar
- 1/4 lemon
- Hazelnuts for each Sekerpare
Steps to make Şekerpare
- Set oven for 370°F/190°C. Make syrup , let it cool. Then make dough.Place the softened margarine in a large mixing bowl, add the flour. Work the flour into the margarine with your fingers until combined. Add the powdered sugar, vanilla, baking powder and semolina, eggs and continue working them in with your fingers until you have dough with a smooth consistency.
- Dough must not be sticky, not too hard like a rock.
- Shape them, place in a baking tray with covered parchment paper. Brush their surface with egg yolk, place your hazelnuts in the middle of the dough (I forgot, I had to take them out of oven, since I didn't have hazelnuts I placed almond slices into dough)
- Put it into oven, cook about 25-30 mins. Until they are golden brown
- Add syrup, while cookies are still hot, pour over them. They will soak in one hour. Cover them with another tray, so they don't get dry
- Done!
- First make syrup, so can get cold enough until you finish with cookies. To do that: add 4 cups of boiling water to a saucepan. Add the 3 cups granulated sugar and the 1/4 lemon. Bring to a boil then gently simmer uncovered for about 10 minutes, stirring occasionally. Remove from the heat and let it cool.
- Enjoy with Turkish tea!
It's those little actions that you take towards your objective of cooking healthy foods for your family that may matter far greater than any creature leap. Before you understand it that you may realize that you all have more energy and a much better sense of overall health than you would have imagined before changing your cooking habits. If this is not sufficient to encourage you nevertheless, you can check out the excuse to go shopping for new clothes once you lose a size or two.
So that's going to wrap it up with this special food Easiest Way to Prepare Favorite Şekerpare. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!