Easiest Way to Prepare Any-night-of-the-week southwest chicken chowder
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Speedy southwest chicken chowder. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from southwest chicken chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare southwest chicken chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we must first prepare a few components. You can cook southwest chicken chowder using 12 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make southwest chicken chowder:
- 3 each boneless skinless chicken breasts
- 15 oz can of corn
- 15 oz can of rinsed and drained black beans
- 11 oz can of Rotel tomatoes
- 8 oz shredded cheddar cheese
- 4 cup chicken broth
- 1 cup flour
- 3 tbsp hot pepper sauce
- 1 cup water
- 1/2 cup sour cream
- 1/4 cup white whine
- 1 each onion
Instructions to make southwest chicken chowder
- heat 2 tablespoons oil in skillet. cut chicken into 1/2 inch cubes. sprinkle with salt and pepper and brown in oil with 1 medium chopped onion
- deglaze pan with white wine then add four cups of chicken broth.
- add chicken mixture, corn, tomatoes, black beans and cheese to slow cooker.
- cook on low in slow cooker for 6 hours.
- mix half cup flour and 1 cup of water; shake to mix and add to slow cooker to thicken.
- add sour cream and hot pepper sauce. warm through
- enjoy!
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So that's going to wrap this up for this special food How to Make Speedy southwest chicken chowder. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
