Recipe of Homemade Chicken Pot Pie Soup

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Chicken Pot Pie Soup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Let's face it, cooking is not a top priority at the lifestyles of every man, woman, or child on the planet. In fact, way too people have left understanding how to cook important in their own lives. Which means that we frequently rely on power foods and boxed blends instead of just taking your time and time to prepare healthful meals to our families and our personal enjoyment.

This means that at any given time on your cooking cycles there's quite probably somebody somewhere that is better and/or worse in cooking than you. Take advantage of this as even the very best have bad days when it comes to cooking. There are several people who cook for different factors. Some cook in order to eat and survive although some cook since they actually enjoy the whole process of ingestion. Some cook during times of emotional upheaval and others cookout of utter boredom. No matter your reason for cooking or learning to cook you need to begin with the basics.

Cooking healthy isn't an overnight shift; it is a life style change which should be implemented one step at a time. You don't have to get into your own kitchen and through out every little thing that you deem'Bad' only work to not buy more of these items when they've already been used. Make wiser decisions when purchasing carbs for food prep and also you will find that you have made an incredibly important phase in the process of incorporating healthy cooking and eating habits at dwelling.

Many things affect the quality of taste from Chicken Pot Pie Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pot Pie Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Pot Pie Soup is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Pot Pie Soup estimated approx Varies.

To get started with this recipe, we have to first prepare a few components. You can have Chicken Pot Pie Soup using 10 ingredients and 11 steps. Here is how you cook it.

Adapted from several recipes that I found online, this is quick and easy soup can be done in a half hour or so in an instant pot, about an hour in a stock pot or longer in a slow cooker.

Ingredients and spices that need to be Prepare to make Chicken Pot Pie Soup:

1. 1 whole roasted chicken or 3 large grilled chicken breasts
2. 32 oz box of chicken broth (plus 1 extra 14.5 oz can of needed)
3. 2 tbs butter, plant butter or margarine
4. 1 cup chopped onion (fresh or bagged frozen - both work well)
5. 2 tbs minced garlic
6. 1 lb bag frozn mixed vegetables (gr. beans, corn, peas, carrots)
7. 2 tbs chef's favorite season blend (kosher salt, pepper, garlic)
8. 1/2-1 tsp ground Herbs de Provence or similar herb blend
9. 1/2-1 cup half and half or almond milk
10. 2-3 bay leaves

Instructions to make Chicken Pot Pie Soup

1. Chicken breasts: Season and grill, broil or bake chicken breasts in advance to your liking. Cut chicken into small to medium bite-sized pieces and set aside.
2. Roasted chicken: Remove skin from a medium roasted chicken (available in most grocery store delis), then remove the chicken from the bones. Pull meat apart into small to medium bite-sized pieces but be careful not to shred the meat or make pieces too small. Set aside.
3. In a stock pot or instant pot, melt 2 tbs of butter or margarine over medium heat, then add garlic and onion. Sauté until fragrant and onion begins to become translucent.
4. Add the chicken and heat with the onions and garlic for about 3-5 minutes.
5. Add frozen vegetables and mix with chicken.
6. Add chicken stock, half and half or almond milk, seasoning blend, Herbs de Provence and stir to combine thoroughly.
7. Add bay leaves and taste the soup base. Adjust seasonings if necessary. Add extra can of chicken stock if extra liquid is needed for soup.
8. Stovetop: Cover stock pot and bring soup just to a boil over medium- high heat. Reduce heat and simmer up to an hour. The longer the better.
9. Instant Pot: Close and secure lid, then follow your Instant Pot's directions for Soup.
10. Make extra and store refrigerated. It gets better over a day or two in the fridge. Make in advance if you can, then heat and enjoy!
11. Serve with Salted Pie Crust Crackers (see recipe), biscuits or saltines.

Additionally you will find as your own experience and confidence develops you will find your self increasingly more regularly improvising when you move and adjusting meals to fulfill your own personal preferences. If you prefer less or more of ingredients or wish to generate a recipe somewhat less or more spicy in flavor that can be made simple adjustments along the way so as to attain this objective. Put simply you will begin in time to create meals of one's individual. And that's something which you may not of necessity learn when it has to do with basic cooking skills for newbies however you would never know if you didn't master those simple cooking abilities.

So that is going to wrap it up with this special food Steps to Make Award-winning Chicken Pot Pie Soup. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share this post