Easiest Way to Make Any-night-of-the-week Dad's Chili
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Favorite Dad's Chili. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dad's Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dad's Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Dad's Chili is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dad's Chili estimated approx 20 mins.
To begin with this recipe, we have to first prepare a few components. You can have Dad's Chili using 8 ingredients and 3 steps. Here is how you cook that.
This is a tweak on the chili my dad made when I was growing up. Tastes like home!
Ingredients and spices that need to be Get to make Dad's Chili:
- 1/2 onion
- 1 lb ground beef
- 2 can chili beans
- 2 can crushed tomatoes
- 1 can corn (drained)
- 1 can green beans (drained)
- 1/3 cup ketchup
- 1 envelope chili seasoning
Instructions to make Dad's Chili
- Brown onion and beef in bottom of pot.
- Mix in the rest of ingredients. Simmer for at least an hour, stirring occasionally.
- If desired, serve with shredded cheese and crackers. I don't make this recipe spicy because I need it to be kid-friendly. For a spicier dish, add chili powder or sriracha to taste.
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So that's going to wrap it up with this exceptional food How to Prepare Ultimate Dad's Chili. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
