Easiest Way to Make Favorite Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream

Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Homemade Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream using 12 ingredients and 4 steps. Here is how you can achieve that.

I saw something like this at a grocery store. It looked delicious so I made it at home.

At Step 3, sometimes the flour sinks to the bottom and becomes lumpy so stir from the bottom of the pan. For 3~4 servings. Recipe by annnnn

Ingredients and spices that need to be Make ready to make Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream:

  1. 200 grams Bamboo shoot (boiled)
  2. 150 grams Peeled shrimp
  3. 1/8 Napa cabbage
  4. 1/2 small Carrot
  5. 1/4 medium Onion
  6. 1 dash *Salt and pepper
  7. 2 tbsp *Cake flour
  8. 400 ml ★Milk
  9. 1 1/2 tbsp ★Chicken stock granules
  10. 3 tbsp ★Corn
  11. 1 (if you have it) Boiled broccoli
  12. 15 grams Butter

Instructions to make Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream

  1. Cut the napa cabbage into bite-size pieces. Quarter the bamboo shoot and carrot vertically and slice into quarter rounds. Thinly slice the onion along the grain.
  2. Melt the butter in a heavy-bottomed pot and cook the vegetables and shrimp. When the vegetables are soft, reduce the heat.
  3. Add the *marked ingredients and combine with a spatula. When the flour is well incorporated, add the ★ marked ingredients and bring to a simmer, stirring.
  4. Cover with a lid and simmer for about 10 minutes over low heat. Season with salt and pepper, and it's done. Garnish with boiled broccoli to make it colorful.

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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Shrimp, Bamboo Shoots and Napa Cabbage Simmered in Cream. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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