Recipe of Homemade Salisbury steak (Filipino style)
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Favorite Salisbury steak (Filipino style). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Salisbury steak (Filipino style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salisbury steak (Filipino style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Salisbury steak (Filipino style) using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Salisbury steak (Filipino style):
- 1/4 ground beef
- Salt n pepper
- Oil for frying
- Egg
- Breadcrumbs
- Mushroom
- Corn flour
- Milk
- Butter
- cube Beef
Instructions to make Salisbury steak (Filipino style)
- Make beef patties by mixing ground beef, salt, pepper, egg and bread crumbs.
- Fry the beef patties. And let it cool
- Make the mushroom sauce by, heating the pan with butter, putting beef cube or beef broth and mushroom, stir, add the flour and corn flour continue mixing it while pouring milk. Then sprinkle salt n pepper for tasting.
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So that's going to wrap it up for this special food Simple Way to Make Quick Salisbury steak (Filipino style). Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
