Recipe of Homemade Baked chicken egg rolls

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Any-night-of-the-week Baked chicken egg rolls. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked chicken egg rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked chicken egg rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked chicken egg rolls is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Baked chicken egg rolls using 12 ingredients and 7 steps. Here is how you can achieve it.

I had wraps and was wondering if I can try making Chinese egg rolls . Result worthed the efford.

Ingredients and spices that need to be Make ready to make Baked chicken egg rolls:

1. 1 tbs olive oil
2. 1 cup cabbage, chopped
3. 1 cups shredded carrots
4. 1 cups bean sprouts
5. 1 can water chestnuts/ chopped
6. 1 tsp grated fresh ginger
7. 1 tbs soy sauce
8. 1 tbs corn starch
9. 1/4 cup water
10. 12 egg rolls
11. 2 tbs green onions / sliced
12. 2 pieces chicken breasts

Instructions to make Baked chicken egg rolls

1. Prepare veggies. Carrots, ginger, cabbage, chestnuts green onions, prepare chicken, wash and cut them, in very hot wok add 1/2 spoon oil add chicken cook very quickly set aside
2. Heat the olive oil in a skillet over m. Heat. Add cabbage, sprouts, carrots, chestnuts and ginger, cook stirring frequently for 5 mins. Add oil if necessary. Until they are wilt but still crispy. Mix corn starch with water and mix thoroughly. Add starch mixture with sauce and green onions to the pan. Add cooked chicken chicken, Cook extra 2 minutes. Until sauce thickens
3. After sauce cooled to handle, place two tbsp. Mixture on the center of the egg roll wrap.
4. Fold the bottom up over the filling, next fold the two sides over.
5. Roll it, prepare the oven to 400F. Spray a baking sheet with cooking spray. Place the roiled up egg rolls on a baking sheet. After spray the top of each egg roll with cooking spray. Cook 8/10 minutes
6. Until they are golden brown.
7. Serve them with your favorite sauce.

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So that is going to wrap this up for this exceptional food How to Make Award-winning Baked chicken egg rolls. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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