Steps to Make Speedy Maja Blanca
Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Speedy Maja Blanca. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Maja Blanca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maja Blanca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we must first prepare a few components. You can have Maja Blanca using 6 ingredients and 4 steps. Here is how you can achieve it.
Maja blanca is a popular dessert in the philippines.
It is simple,requiring only a new ingredients and made full and rich tasting by fresh coconut milk.
Here is a basic maja blanca recipe that works well for all occasions:
Ingredients and spices that need to be Take to make Maja Blanca:
- 1 cup cornstarch
- 4 cup coconut milk
- 1 cup white sugar
- 1 can sweetend corn kernel (370 ml)
- 1 can evaporated milk (370 ml)
- 1/4 cup raisins
Steps to make Maja Blanca
- Using medium heat,pour in the coconut milk,sugar and the corn in a pan.Stir gently until sugar is melted.In a bowl,mix cornstarch and evaporated milk,stirring continuously until all the lumps disappear and only a smooth mixture is left.Occasionally stir the cornstarch mix while you wait for the coconut milk to boil gently to prevent the cornstarch from settling.
- Gradually add the cornstarch mix into the coconut milk,stirring continuously to incorporate the new mixture.Once done,start stirring the maja blanca quickly.This action helps develop the gluten in the cornstarch and cause it to thicken.Look for a consistency that is thick but not lumpy.
- Once the maja blanca is done,pour the mixture into a greased rectangular pan and allow to cool to set it.
- Sprinkle the top with coconut flakes or latik and cut into squares or triangles before serving.
While this is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without needing to accomplish too much heavy cooking at the practice.
So that is going to wrap this up with this exceptional food Recipe of Homemade Maja Blanca. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!