How to Make Perfect corn bread ( low fat )
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade corn bread ( low fat ). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from corn bread ( low fat ), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare corn bread ( low fat ) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we must first prepare a few components. You can cook corn bread ( low fat ) using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make corn bread ( low fat ):
- 1 cup of yellow cornmeal
- 1 cup of all purpose flour
- 5 tsp baking powder
- 1 large egg
- 1 cup of skimmed milk
- 1/4 tsp of salt
- 1/4 cup of honey
Steps to make corn bread ( low fat )
- in one bowl mix cornmeal,flour, baking powder and salt set aside
- in another bowl beat the eggs, honey and oil, with electric mixer until smoth
- add milk and beat again
- stir in all dry mixture until just combined it will be lumpy
- pour into tin sprayed with cooking spray
- bake at 350°F for 20-30 mln
- test for cooked
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So that is going to wrap it up for this exceptional food How to Prepare Perfect corn bread ( low fat ). Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
