Simple Way to Prepare Super Quick Homemade Corn casserole
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Corn casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Corn casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Corn casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Corn casserole estimated approx 1 hour 10 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Corn casserole using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Corn casserole:
- 1 box Jiffy Pop corn muffin mix
- 1 can Whole kernel sweet corn, undrained
- 1 can Creamed corn
- 1 Egg
- 8 tbsp Butter, whole stick
- 8 oz Sour cream
Instructions to make Corn casserole
- Preheat oven to 350° and grease a 13x9 casserole dish.
- Mix all ingredients together in large bowl. Mixture will be somewhat lumpy.
- Pour into greased casserole dish and bake uncovered for 45-60 minutes, depending on how firm you'd like it to be.
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So that is going to wrap it up with this exceptional food Steps to Make Quick Corn casserole. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
