How to Make Any-night-of-the-week Southern fried gizzards
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Speedy Southern fried gizzards. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Southern fried gizzards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern fried gizzards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Southern fried gizzards using 8 ingredients and 4 steps. Here is how you can achieve it.
My husband loves these...
Ingredients and spices that need to be Get to make Southern fried gizzards:
- 1 LB chicken gizzards
- 1/4 cup flour
- 1/4 cup corn starch
- 2 heaping TBS favorite fried chicken seasoning
- (Mine is a KFC copy cat seasoning)
- 1 egg
- 1 cup milk
- Vegetable oil
Instructions to make Southern fried gizzards
- Rinse and pat dry gizzards, cut them into bite size, add them to a bowl of milk and egg mixture and let them sit in the fridge for at least a few hours, up to a day.
- Add dry ingredients to a zip lock bag, add a few gizzards at a time to bag and take out once coated and put on a plate, don’t over lap them, continue until all gizzards are coated.
- Heat oil to 350 in a small pan at least 1 1/2 inches from the bottom. (I use a candy thermometer to keep track of the temp)
- Don’t over crowd the pan, I fried 4/5 gizzards at a time for ~ 4 to 5 min, put on paper towel to soak up oil, continue until all gizzards are done, serve with favorite dipping sauce
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Award-winning Southern fried gizzards. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
