How to Prepare Homemade shrimp taco salad

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Super Quick Homemade shrimp taco salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from shrimp taco salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare shrimp taco salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make shrimp taco salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook shrimp taco salad estimated approx 35 mins.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp taco salad using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make shrimp taco salad:

  1. 3 ears fresh corn, shucked
  2. 2 medium zucchini, thinly sliced at angle
  3. 1 lb shelled and deveined lg. shrimp
  4. 1/4 cup extra virgin olive oil
  5. 3 tbsp fresh lime juice, from 2 limes
  6. 1 tsp cayenne pepper sauce
  7. 1/4 tsp ground cumin
  8. 1/4 tsp ground coriander
  9. 1 avocado, thinly sliced
  10. 2 cup 1/2" watermelon chunks
  11. 3/4 cup crushed corn chips
  12. 1 cup fresh cilantro leaves

Instructions to make shrimp taco salad

  1. prepare grill
  2. grill corn 8 to 10 mins, or until lightly charred. grill zucchini 6 to 8 min, or until light charred and tender. grill shrimp 2 to 4 min, or until opaque throughout.
  3. in sm. bowl whisk together oil, lime juice, pepper sauce, cumin, coriander, and 1/4 tsp. salt.
  4. cut kernals off ears of corn. arrange zucchini and avacado on platter. top with corn, shrimp, and watermelon. salad can be made ahead to this point and refrigerated, covered, up to 4 hours. to serve, sprinkle with corn, chip crumbs, and drizzle with dressing. top with cilantro.

While this is by no means the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you could prepare excellent lunches for your family without the need to perform too terribly much heavy cooking at the practice.

So that's going to wrap it up with this special food Steps to Prepare Quick shrimp taco salad. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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