Simple Way to Make Speedy Greek Style Beef and Pita Sandwich
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Ultimate Greek Style Beef and Pita Sandwich. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Greek Style Beef and Pita Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Style Beef and Pita Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Greek Style Beef and Pita Sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Greek Style Beef and Pita Sandwich estimated approx 25 mins.
To begin with this recipe, we have to prepare a few components. You can cook Greek Style Beef and Pita Sandwich using 15 ingredients and 12 steps. Here is how you can achieve that.
I wanted to try my hand at a gyros type sandwich, with Greek flavors, but using easy to find ingredients. This turned out very good, we have had this a couple times now, so I thought I would share.
Ingredients and spices that need to be Get to make Greek Style Beef and Pita Sandwich:
- crispy coating
- 1 large egg
- 2 tbsp corn starch
- 1/2 tsp salt kosher
- 1/3 tsp ground black pepper
- 3/4 tsp garlic powder
- main
- 4 each pocketless Pita bread
- as needed sliced sweet onion
- as needed tomato, chopped
- as needed feta cheese
- as needed taziki sauce
- meat
- 3/4 lb Beef
- 1 1/2 tbsp Greek seasoning
Instructions to make Greek Style Beef and Pita Sandwich
- You can buy, or make your own tzatziki sauce, I happen to like this one https://cookpad.com/us/recipes/356322-tzatziki-sauce
- Slice your beef into nice strips for eating. I am using tenderized steaks here. I like a 1/4 inch square slice (give or take)
- Mix the cut beef with the Greek seasoning. Don't use a heavy salt based seasoning or it may be to salty. This one has very little to no salt in it, and works great.
- Allow meat to sit for at least 30 minutes, up to 2 hours.
- Mix the first 5 ingredients (crispy coating) in a bowl large enough to hold the meat
- Put the meat in the bowl with the crispy coating, mix well
- Prep your sandwich fixings
- Add about 1/8 inch or so oil to a pan on medium to medium high heat. You want the oil to come up about 1/3 the way of your beef pieces.
- Place the meat strips in the pan, do not crowd them our they will stick together. Fry about 1 1/2 minutes, flip over, fry another 1 to 1 1/2 minutes.
- Remove cooked strips to a paper towel, cook the remaining in like method. Do not over cook beef, it will become tough, and hard to eat in a sandwich.
- I like to microwave my Pita bread about 30 seconds each, to warm and soften them.
- Assembly your sandwiches and enjoy.
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So that is going to wrap this up with this exceptional food Simple Way to Make Award-winning Greek Style Beef and Pita Sandwich. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!