How to Prepare Award-winning Chicken Enchiladas
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Chicken Enchiladas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Chicken Enchiladas is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Enchiladas estimated approx 45 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken Enchiladas using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Chicken Enchiladas:
- 1 whole chicken, can be frozen
- 2 cup shredded cheese (colby jack)
- 8 oz tomato sauce
- 1 1/2 cup water
- 1 packet Enchilada sauce mix
- 2 tbsp half and half
- 8 small corn tortillas
- 1/4 cup chopped onion
Steps to make Chicken Enchiladas
- cook chicken in crockpot on low, 8-10 hrs and shred
- heat tomato sauce, mix, and water on stovetop to boil. simmer 5 min, add half and half, set aside
- preheat oven to 350°F. grease 13 x 9 pan
- pour 1/2 cup sauce into bowl of chicken and a little into the pan
- dip tortilla in sauce, layer chicken, onions, & cheese and roll up
- pour remaining sauce & cheese on top
- bake 15-20 min!
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Chicken Enchiladas. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
