How to Prepare Speedy French fries corn potato paneer drum stick
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week French fries corn potato paneer drum stick. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from French fries corn potato paneer drum stick, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French fries corn potato paneer drum stick delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make French fries corn potato paneer drum stick is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook French fries corn potato paneer drum stick using 15 ingredients and 13 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make French fries corn potato paneer drum stick:
- 1 cup grated paneer
- 1 cup corn
- 3-4 boiled potatoes
- 3 raw potato
- as needed Toothpick
- 1 tsp black salt
- 1/2 cup bhujiya sev
- to taste according Salt
- 2 tsp masala salt
- 1 turmeric powder
- 1 tsp cumin powder
- 1 tsp black pepper powder
- 1 tsp red chilli powder
- 3 tsp corn flour
- 3 tsp all purpose flour
Steps to make French fries corn potato paneer drum stick
- Take paneer cut into long pieces, put toothpick from both sides.
- Take corn and cornflakes.
- Take potato, peel and cut.
- Wash with water,soak from kitchen towel,take in a bowl.
- Mix cornflour, rice flour and spices.
- Add corn and mix well and leave it for 10 minutes.
- Take corn flour,all purpose flour and masala salt,fir a concentrate solution.
- Take boiled potatoes, mash it and add all spices.
- Bhujiya sew mix well like dough and start making drum in a paneer stick.
- Take drums and flip in concentrate solution of flour, then bind potatoes and corn marinated mixture in it.
- Roll over in corn flakes crush and put aside.fip the leftover paneer cubes in solution and fry them till becomes golden
- Fry till becomes crispy.
- Serve hot hot with garnishing by sauce and black salt on top.
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