Step-by-Step Guide to Make Perfect Shara's Stuffed Zucchini
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Award-winning Shara's Stuffed Zucchini. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Shara's Stuffed Zucchini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shara's Stuffed Zucchini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shara's Stuffed Zucchini is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Shara's Stuffed Zucchini using 11 ingredients and 13 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Shara's Stuffed Zucchini:
- 3 medium Zucchini
- 1/2 lb ground beef or turkey
- 1/3 cup chopped yellow onion
- 1 can Green Giant Shoepeg corn
- 1 can diced Tomatoes (do NOT drain)
- 1 can (small) sliced black olives.
- 2 tbsp Worcestershire sauce
- 1 tsp soy sauce
- 1/2 can (small) tomatoe sauce
- 4 cup of Mozzarella cheese
- 4 cup Instant rice. I prefer Uncle Ben's boil-in-bag rice, works perfect for this recipe!
Instructions to make Shara's Stuffed Zucchini
- Preheat oven to 375°.
- Brown meat till tender but cooked thru. Season with pepper and garlic powder to taste. Drain grease.
- Slice zucchini lengthwise and scoop out center with spoon, creating a zucchini canoe... set what you scoop out aside.
- Now in a large mixing bowl, mix together, meat, onion, corn, tomatoes, and left over centers of zucchini and 1/2 of the tomatoe sauce (set other 1/2 aside), Worcestershire sauce, soy sauce.
- lay "canoes" in glass rectangle baking dish.
- Stuff center of canoes with heaping meat mixture. Over stuff if need to, that's ok!
- Drizzle remainder of tomatoe sauce over each of the 6 canoes.
- Top, generously with Mozzarella cheese.
- Top with sliced olives.
- Cover with foil and bake for 25 minutes or until Zucchini is tender and can be cut with a fork.
- Uncover for last 5 minutes to brown cheese slightly.
- Serve over bed of cooked rice.
- You may add your choice of spices or even green Chile to the meat mixture, this dish can either be Japanese, Italian or Mexican depending on ingredients.
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So that is going to wrap this up for this special food Recipe of Quick Shara's Stuffed Zucchini. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!