How to Prepare Perfect Texas Caviar
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Quick Texas Caviar. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Texas Caviar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Texas Caviar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this particular recipe, we must prepare a few components. You can cook Texas Caviar using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Texas Caviar:
- 2 can Shoepeg corn
- 1 can Pinto beans
- 1 can Black eye peas
- 1 cup Onion
- 1 cup Green pepper
- 1 cup Red pepper
- 1 cup Vegetable oil
- 1/4 cup Sugar
- 3/4 cup Red wine vinegar
Instructions to make Texas Caviar
- Rinse and drain pinto beans and black eye peas. Add beans and corn to bowl.
- Dice peppers and onion. Add to bowl.
- Add vegetable oil, sugar and vinegar to bowl. Mix well.
- Refrigerate for at least 1 hour. Serve with tortilla chips.
While that is certainly not the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to complete too terribly much heavy cooking from the process.
So that is going to wrap this up with this exceptional food How to Make Any-night-of-the-week Texas Caviar. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
